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Autumn Fare-Part 2

11/22/2016

 
Savory, spicy, with a little hint of sweetness...that's what Autumn dishes offer. 

Recipe: Pumpkin Risotto - Recipes from The Kitchn

If you only make one savory pumpkin dish this season, this just has to be it. Pumpkin risotto is one of the many variations on the classic Italian slow-cooked rice dish, which is made with a type of rice that releases some of its starch into the cooking liquid, creating its own sauce.

Mushroom, Beef and Ale Pie

Beef and Ale Pie is such a classic winter dish and whilst it is far from full on winter in these parts I very much needed a hearty big dish for dinner on the weekend just past... It was wood chopping time for us, so two days, one

Brisket Burgers with Caramelized Onions and Brandied Apples

It's autumn. The apple orchards are plentiful and the weekends are hustling with excited out-of-towners enjoying their time on the farm. Baskets and bowls of apples overflow on my kitchen counters and table. Ruby red delicious, winesap, honey crisp, to name a few.

Warm Autumn Quinoa Salad with Hazelnuts, Apple, and Cranberries - All day I Eat - like a shark

November 8, 2016 Warm Autumn Quinoa Salad with Hazelnuts, Apple, and Cranberries All day I Eat - like a shark I love hazelnuts. Even more so, I love Nutella. Did you know it takes about 50 hazelnuts to make a 13-ounce jar of Nutella?

Butternut Squash and Italian Sausage Galette | 2pots2cook

Butternut Squash and Italian Sausage Galette: Amazing autumn flavors. Beautiful autumn colors are everywhere we look. The street markets are full of all sorts of pumpkins which entice us to create as many dishes as possible. Our family's favourite is the Butternut Squash and we like using it both in savoury and sweet dishes.

Pear Watercress and Beetroot Salad

Autumn is here. Pears are abundant. Despite the colder weather I am clinging persistently to my lunchtime salads before they hibernate to make way for winter warmers. This autumnal bowl combines the sweetness of pears with earthy beetroot and crunchy pecans.

Crock Pot Quinoa Pilaf {Gluten Free, Vegetarian}

Ahhh the magic of a crock pot.. err slow cooker...err one pot wonder. You know what I'm sayin ya'll. Whoever invited the crock pot is pure genius and I only wish I had invested stock in it in 198o. Okay I wasn't born yet (1983 baby), but still.

Autumn Fare Series-Part 1

11/17/2016

 
I love Autumn.  Not just for the cooler weather or vibrant colors of the changing leaves but...the Food!  It's that time of year when I can get fresh from the garden, carrots, turnips, rutabaga, yukon golds, kale, spinach, and soooo much more.  Top it off with savory herbs and spicy chilis and I'm in heaven!

Get out of your comfort zone.  Try one of these recipes and taste all that Autumn has to offer.  

Slow Cooker Beef Bourguignon | The Recipe Critic

Slow Cooker Beef Bourguignon has crazy tender melt in your mouth beef and hearty veggies slow cooked to perfection in a rich sauce. This meal is comforting and perfect for the cold months ahead! This is THE BEST BEEF STEW I HAVE EVER HAD!!!!

Easy Cheesy Chili Stuffed Spaghetti Squash - Peas And Crayons

So remember how obsessed I was with my healthy lentil chili? Things just got heated. I couldn't resist adding a little cheesiness to the equation and figured, while I'm at it, might as well go for the full impulsion and stuff it in a spaghetti squash.

Slow Cooker Sweet Potato Soup - Cook With Manali

Vegan slow cooker sweet potato soup - a warm comforting soup all made in the slow cooker. I have borderline obsession with sweet potatoes. Well, they are so damn delicious that you can't really blame me. Especially now that they are in season, I eat them all the time.

Autumn Rainbow Salad - Kitchen Window Clovers

with creamy cranberry tahini dressing Even though I'm a full-on summer girl, there are many elements I can appreciate about fall. If you are a full-on fall girl, I'm sure you already know what all those things are. Today, I'm just gonna focus on the gorgeous fall colors - and a little bit on fall produce.

Warm Squash-Apple-Pear Kale Salad | Brewing Happiness

Warm Squash-Apple-Pear Kale Salad Author: Brewing Happiness 4 packed cups kale, stemmed and chopped 1 tablespoon ghee (sub red palm oil or coconut oil) 1 garlic clove, minced ⅛ teaspoon salt dash of pepper 2 tablespoons olive oil 1 cup delicata squash, sliced thin ¼ sweet onion, sliced thin ½ fuji apple, cut into matchsticks ½ asian pear, cut into matchsticks ¼ teaspoon turmeric ⅛ teaspoon paprika salt & pepper, to taste 1 tablespoon pomegranate seeds 1 teaspoon hemp seeds (optional) 1 teaspoon balsamic vinegar Preheat oven to 350.

Sweet Potato, Poblano and Chorizo Chili - Iowa Girl Eats

Sweet Potato, Poblano and Chorizo Chili is a southwest twist on classic chili with just the right amount of spice. Quick and easy to whip up, too! Ben and I are in a heated thermostat war which can only mean one thing...chili season is here!

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